Домашня Ковбаса
Ukrainian Smoked Pork Sausage (Homemade Style)
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Ukrainian dishes.
What it is
Robust and flavorful homemade-style smoked pork sausage, typically seasoned with garlic and black pepper. A hearty and naturally low-carb option, often served pan-fried or baked.
Key ingredients
Pork, pork fat, garlic, salt, black pepper, other spices (e.g., caraway seeds).
Optional tweaks
Confirm with the kitchen that no starchy fillers (e.g., flour, potato starch) or added sugars are used in the sausage preparation.
Watch out for
Some commercially produced or less authentic sausages may contain starchy fillers or hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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