Cá Lóc Hấp Nước Dừa
Steamed Snakehead Fish with Coconut Water
Yes, with a tweak: request no added sugar to the coconut water or dipping sauce. About 13g net carbs per serving, on the higher side for Vietnamese food, so watch the portion.
What it is
A whole snakehead fish (or fillet) gently steamed in fresh coconut water, infused with ginger, scallions, and herbs. The natural sweetness of the coconut water complements the fish without heavy sauces.
Key ingredients
Snakehead fish, fresh coconut water, ginger, scallions, cilantro, red chili, fish sauce, black pepper.
How to make it keto
Request no added sugar to the coconut water or dipping sauce. Natural sugars from coconut water are present.
Watch out for
Natural sugars in coconut water. Ensure no added sugar in dipping sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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