Gà Hấp Cải Xanh
Steamed Chicken with Mustard Greens
Yes, keto as served. About 6g net carbs per serving, lower than 6 in 10 Vietnamese dishes.
What it is
A wholesome and comforting dish featuring tender, succulent steamed chicken (often dark meat or a whole chicken), served alongside nutrient-rich mustard greens. Lightly seasoned with ginger and scallions, this dish is naturally low in carbs and full of flavor.
Key ingredients
Chicken (e.g., thighs, legs), mustard greens, fresh ginger, scallions, fish sauce, black pepper, water/chicken broth.
Optional tweaks
This dish is naturally keto. Ensure no sugar is added to the steaming liquid or any accompanying dipping sauce.
Watch out for
Sugar in any accompanying dipping sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Vietnamese menuAll 178 Vietnamese dishes ›
