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All cuisines › Afghan

Keto Mantu (Spiced Meatballs)

Spiced Beef/Lamb Meatballs with Yogurt-Garlic Sauce

Yes, with a tweak: ensure no flour or starch is used as a binder for meatballs. About 8g net carbs per serving, lower than 6 in 10 Afghan dishes.

Needs a tweakHigh ProteinBeef
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8gNet carbs
12gTotal carbs
4gFibre
48gProtein
55gFat
680Calories

What it is

A keto adaptation of traditional Mantu, featuring seasoned ground beef or lamb meatballs steamed or pan-fried, served with a rich tomato-based sauce, a creamy garlic-yogurt topping, and dried mint. This version strictly omits the traditional dumpling wrappers.

Key ingredients

Ground beef/lamb, onions, garlic, ginger, cilantro, spices (coriander, cumin, black pepper), tomato paste, butter/oil, plain full-fat yogurt, fresh garlic, dried mint.

How to make it keto

Ensure no flour or starch is used as a binder for meatballs. Omit dumpling wrappers entirely. Confirm yogurt sauce contains no added sugar. Served without rice or bread.

Say this to the waiter (Dari)

برای کیتو منتو، لطفاً مطمئن شوید که در کوفته‌ها آرد یا نشایسته نیست و خمیر استفاده نشده است. ساس ماست بدون شکر باشد. بدون برنج و نان سرو شود.

For Keto Mantu, please ensure no flour or starch in meatballs, no dumpling wrappers, and the yogurt sauce has no added sugar. Serve without rice or bread.

Watch out for

Hidden sugars in tomato sauce or yogurt dressing, high-carb binders in meatballs (unlikely in authentic recipe, but confirm in restaurant setting).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Italian
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South African
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