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All cuisines › Afghan

Qatagh-e Gosht

Simple Lamb/Beef Gravy

Yes, with a tweak: ensure no potatoes, beans, or other starchy vegetables. About 11g net carbs per serving.

Needs a tweakHigh ProteinLamb
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11gNet carbs
16gTotal carbs
5gFibre
68gProtein
68gFat
880Calories

What it is

A straightforward and flavorful stew-like dish or thick gravy made with tender pieces of lamb or beef, slow-cooked with onions, garlic, and spices.

Key ingredients

Lamb/beef chunks, onions, garlic, ginger, tomatoes (optional), turmeric, coriander, cumin, green chilies, oil/ghee, water/broth.

How to make it keto

Ensure no potatoes, beans, or other starchy vegetables. Confirm no flour thickeners or added sugars. Request no rice or bread.

Watch out for

Often served with rice or naan. Can sometimes contain small amounts of starchy vegetables or sugar in the base.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Afghan menuAll 173 Afghan dishes ›

Qalyeh-e Gosht
Qalyeh-e Gosht
Afghan Meat Stew
Qalyeh-e Tukhm
Qalyeh-e Tukhm
Afghan Egg Curry
Qarma-e Gosht
Qarma-e Gosht
Spiced Dried Lamb Stew (without rice)
Qima wa Piyaz ba Chutni o Mast
Qima wa Piyaz ba Chutni o Mast
Spiced Ground Meat and Onion with Tomato and Garlic Yogurt Sauce (Deconstructed Mantu)
Qorma-e Gosht
Qorma-e Gosht
Lamb or Beef Stew
Qorma-e Karafs
Qorma-e Karafs
Lamb and Celery Stew (without sides)

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Portuguese
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Greek