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All cuisines › Albanian

Mish Pule me Piperka dhe Qepë

Chicken with Bell Peppers and Onions

Yes, with a tweak: request minimal tomato paste/crushed tomatoes and explicitly no added sugar to the sauce. About 13g net carbs per serving, on the higher side for Albanian food, so watch the portion.

Needs a tweakBalanced Protein/FatChicken
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13gNet carbs
17gTotal carbs
4gFibre
45gProtein
78gFat
935Calories

What it is

A flavorful and hearty dish where chicken pieces (commonly thighs or drumsticks) are braised or pan-fried with colorful bell peppers and onions in a light, savory sauce, often with minimal tomato paste.

Key ingredients

Chicken pieces, assorted bell peppers, yellow onions, olive oil, garlic, minimal tomato paste/crushed tomatoes, chicken broth, salt, black pepper, paprika.

How to make it keto

Request minimal tomato paste/crushed tomatoes and explicitly no added sugar to the sauce. Ensure no flour or starch is used as a thickener. Can be made 'keto friendly' by controlling tomato portion.

Say this to the waiter (Albanian)

Te Mish Pule me Piperka: me pak domate, pa sheqer të shtuar dhe pa miell apo niseshte si trashës, ju lutem.

Mish Pule me Piperka: minimal tomato, no added sugar, and no flour or starch as thickener, please.

Watch out for

Excessive use of tomato paste or crushed tomatoes, hidden sugars, bell peppers (moderate carbs). A restaurant might use more tomatoes or add sugar to balance acidity.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Albanian menuAll 280 Albanian dishes ›

Mish i Fërguar me Qepë
Mish i Fërguar me Qepë
Fried Meat with Sautéed Onions
Mish Pule i Pjekur me Perime Keto
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Roasted Chicken with Keto Vegetables
Mish Pule me Arra
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Chicken with Walnut Sauce
Mish Qengji me Spinaq
Mish Qengji me Spinaq
Lamb with Spinach
Mish Qengji në Hell
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Spit-roasted Lamb
Mish Vici i Zgarës me Erëza
Mish Vici i Zgarës me Erëza
Grilled Veal with Herbs

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