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All cuisines › Albanian

Qumështor me Vezë dhe Djathë (Keto, Pa Miell)

Keto Savory Milk Pie with Eggs and Cheese (Flourless)

Yes, with a tweak: crucially confirm no flour or starch is used as a binder or thickener. About 10g net carbs per serving, on the higher side for Albanian food, so watch the portion.

Needs a tweakHigh FatEgg
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10gNet carbs
10gTotal carbs
0gFibre
40gProtein
70gFat
800Calories

What it is

A flourless, keto version of the traditional Albanian Qumështor, typically made with eggs, milk, and various cheeses, baked until golden. It's a rich, custard-like savory dish.

Key ingredients

Eggs, heavy cream, full-fat milk, feta cheese, gjizë (ricotta-like cheese), butter, salt, black pepper. (No flour).

How to make it keto

Crucially confirm no flour or starch is used as a binder or thickener. Ensure all dairy products are full-fat and unsweetened. Request no hidden sugars in seasoning.

Say this to the waiter (Albanian)

Qumështor me Vezë dhe Djathë, ju lutem, mund të konfirmoni që nuk ka miell apo niseshte? Sigurohuni që bulmeti është i plotë, pa sheqer.

Qumështor me Vezë dhe Djathë, please confirm no flour or starch is used. Ensure full-fat, unsweetened dairy and no hidden sugars.

Watch out for

Flour/starch binders, low-fat dairy with added sugars, hidden sugars in cheese blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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