Lahm M'fawwar
Steamed Lamb with Spices and Keto Sides
Yes, with a tweak: request to be served without couscous or bread, which are traditional accompaniments. About 3g net carbs per serving, lower than 9 in 10 Algerian dishes.
What it is
Tender cuts of lamb, typically shoulder or leg, seasoned generously with a blend of warming spices like cumin, paprika, and turmeric, then slowly steamed until incredibly tender and falling off the bone. The steaming process preserves the meat's juiciness.
Key ingredients
Lamb shoulder/leg, olive oil, cumin, paprika, turmeric, black pepper, salt, garlic (optional).
How to make it keto
Crucially, request to be served without couscous or bread, which are traditional accompaniments. Pair with a simple green salad, grilled vegetables (zucchini, bell peppers), or steamed non-starchy vegetables (like broccoli with butter).
Say this to the waiter (Arabic)
لحم مفور لو سمحت: بدون كسكسي أو خبز. مع سلطة خضراء أو خضروات مشوية/مطهوة على البخار.
Lahm M'fawwar: No couscous or bread. Serve with a simple green salad or grilled/steamed non-starchy vegetables.
Watch out for
Traditionally served with couscous or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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