Sausage Stuffed Mushrooms
Mushrooms Stuffed with Sausage and Cream Cheese
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 American dishes.
What it is
Button or cremini mushroom caps filled with a savory mixture of cooked ground sausage, cream cheese, herbs, and Parmesan, then baked until golden and tender.
Key ingredients
Mushroom caps, ground sausage (pork or other), cream cheese, Parmesan cheese, garlic, onion (minimal), herbs (parsley, thyme), olive oil, salt, pepper.
Optional tweaks
Confirm no breadcrumbs or other carb fillers are used in the stuffing.
Watch out for
Breadcrumbs or other starchy fillers in the stuffing, sugary sausage.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.