Tarkhuni Mis
Braised Meat with Tarragon
Yes, keto as served. About 8g net carbs per serving.
What it is
A distinctive Armenian stew featuring succulent chunks of beef or lamb slowly braised with an abundance of fresh tarragon, finely chopped onions, and garlic. The dish is often brightened with a hint of lemon juice or a splash of white wine, creating a deeply aromatic and uniquely flavored meal.
Key ingredients
Beef stew meat (or lamb), fresh tarragon leaves, onions, garlic, olive oil, lemon juice or dry white wine, beef broth, salt, black pepper.
Optional tweaks
Ensure no starchy vegetables like potatoes or carrots are added. Confirm no flour or thickeners in the braising liquid.
Watch out for
Onions contribute some carbs; trace carbs from wine or lemon juice.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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