Chargrilled Lamb Rump with Minted Gremolata and Green Beans
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Australian dishes.
KAPhoto coming soon
See photos of this dish ›5gNet carbs
10gTotal carbs
5gFibre
48gProtein
65gFat
780Calories
What it is
Tender lamb rump, chargrilled to your liking, served with a fresh and zesty minted gremolata and crisp green beans.
Key ingredients
Lamb rump, green beans, olive oil, fresh mint, parsley, lemon zest, garlic, salt, black pepper.
Optional tweaks
Ensure no sugary marinades on the lamb. Confirm gremolata is purely herbs, zest, and oil.
Watch out for
Some marinades or glazes can contain sugar; confirm no starchy sides like potato or mash.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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