Grilled Asparagus Wrapped in Crispy Prosciutto
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Australian dishes.
What it is
Tender-crisp spears of fresh asparagus, individually wrapped in thin slices of savoury prosciutto, then grilled until the prosciutto is perfectly crispy.
Key ingredients
Asparagus, prosciutto, extra virgin olive oil, sea salt, black pepper.
Optional tweaks
Ensure no sugary glaze or balsamic reduction is used on the dish. Request extra olive oil if desired for added fat.
Watch out for
Some restaurants might add a balsamic glaze, which is high in sugar. Always confirm simple preparation.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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