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All cuisines › Austrian

Eier in Senfsauce (ohne Erdäpfel)

Eggs in Mustard Sauce (without Potatoes)

Yes, with a tweak: request no potatoes. About 6g net carbs per serving.

Needs a tweakHigh FatEgg
Eier in Senfsauce, Austrian dish
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6gNet carbs
7gTotal carbs
1gFibre
18gProtein
50gFat
550Calories

What it is

A comforting Austrian classic featuring perfectly hard-boiled eggs bathed in a creamy, tangy mustard sauce. The sauce is typically made from butter, heavy cream, mustard, and a hint of broth. For a keto diet, it is served without its traditional potato accompaniment, making it a rich and satisfying protein-and-fat-heavy meal.

Key ingredients

Hard-boiled eggs, butter, heavy cream, mustard (Dijon or similar), beef/vegetable broth, salt, pepper, chives/parsley.

How to make it keto

Request no potatoes. Ensure the sauce is not thickened with flour/starch and that the mustard used contains no added sugar. Confirm broth is low-carb.

Say this to the waiter (German)

Eier in Senfsauce bitte, ohne Erdäpfel. Ist die Soße ohne Mehl/Stärke gebunden? Senf ohne Zucker? Und ist die Brühe kohlenhydratarm?

Eier in Senfsauce, please, without potatoes. Is the sauce thickened without flour/starch? No added sugar in the mustard? Is the broth low-carb?

Watch out for

Flour/starch thickeners in the sauce, hidden sugars in mustard or broth. A generous amount of cream/butter means higher calories/fat.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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