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All cuisines › Bahamian

Roasted Chicken Legs with Thyme and Scotch Bonnet

Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Bahamian dishes.

Keto as servedHigh ProteinChicken
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2gNet carbs
3gTotal carbs
1gFibre
60gProtein
45gFat
680Calories

What it is

Juicy bone-in chicken legs (drumsticks and thighs) roasted to perfection with a flavorful Bahamian spice rub featuring fresh thyme and a hint of scotch bonnet pepper for a subtle, aromatic warmth.

Key ingredients

Chicken legs (drumsticks and thighs), olive oil, fresh thyme, scotch bonnet pepper (minced, to taste), garlic powder, onion powder, salt, black pepper.

Optional tweaks

Request no sugary glazes, marinades, or rubs. Ensure only keto-friendly spices and fats are used.

Watch out for

Sugary glazes, pre-made spice rubs that contain sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bahamian menuAll 473 Bahamian dishes ›

Pickled Mackerel
Pickled Mackerel
Bahamian Pickled Mackerel with Peppers and Onions
Pickled Pig's Feet
Pickled Pig's Feet
Bahamian Pickled Pig's Feet
Pork Chops with Sautéed Onions
Pork Chops with Sautéed Onions
Pan-Seared Pork Chops with Onions
Sardines with Onions and Peppers
Sardines with Onions and Peppers
Bahamian Sardines with Onions and Peppers
Sautéed Conch
Sautéed Conch
Sautéed Conch with Peppers and Onions
Sautéed Liver and Onions
Sautéed Liver and Onions
Pan-Seared Liver with Sautéed Onions

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