Stone Crab Claws
Chilled Stone Crab Claws with Mustard Dipping Sauce
Yes, keto as served. About 8g net carbs per serving.
What it is
Freshly caught Bahamian stone crab claws, typically served chilled and pre-cracked, accompanied by a tangy mustard-based dipping sauce. A seasonal delicacy.
Key ingredients
Stone crab claws, mayonnaise, Dijon mustard, lime juice, Worcestershire sauce, hot sauce (e.g., Tabasco), salt, pepper.
Optional tweaks
Confirm the mustard sauce is sugar-free. Some sauces might contain a small amount of sugar. Request no bread or crackers.
Watch out for
Hidden sugar in pre-made mustard sauces. Some restaurants may include bread for dipping, which should be avoided.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.