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All cuisines › Belgian

Gebakken Noordzeekrab met Lookboter en Peterselie

Pan-fried North Sea Crab with Garlic Butter and Parsley

Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Belgian dishes.

Keto as servedHigh FatCrab
KAPhoto coming soon
See photos of this dish ›
3gNet carbs
4gTotal carbs
1gFibre
45gProtein
68gFat
750Calories

What it is

Succulent fresh North Sea crab meat, lightly pan-fried in rich garlic butter and finished with fresh parsley. A delicate and flavorful seafood dish perfect for keto.

Key ingredients

Fresh North Sea crab meat, butter, garlic, fresh parsley, lemon juice, salt, pepper.

Optional tweaks

Ensure no breading or flour is used. Confirm no sugary additions to the butter sauce.

Watch out for

Hidden sugars in sauces or unexpected breading (unlikely for crab meat but worth confirming).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Fried Plaice with Parsley Butter and Green Vegetables
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Other crab dishes around the world

Stir-fried Crab with Ginger & Spring Onion
Stir-fried Crab with Ginger & Spring Onion
Singaporean
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Partan Bree
Scottish
Kakuluwo Kari
Kakuluwo Kari
Sri Lankan
Súp Măng Cua
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Vietnamese
Krab Boukannen
Krab Boukannen
Haitian
Cangrejada
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Ecuadorian