Gegratineerde Broccoli met Kaas en Spek
Gratin of Broccoli with Cheese and Bacon
Yes, keto as served. About 9g net carbs per serving.
What it is
Tender broccoli florets baked in a creamy, rich cheese sauce, topped with crispy bacon bits and extra melted cheese, creating a comforting and flavorful gratin.
Key ingredients
Broccoli florets, heavy cream, Gruyère or Emmental cheese, bacon lardons, butter, garlic, nutmeg, salt, pepper.
Optional tweaks
Naturally keto-friendly, ensure no flour or starch is used to thicken the cream sauce.
Watch out for
Flour or starch used to thicken the cheese sauce, added sugar (unlikely for this dish).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.