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All cuisines › Belgian

Gegratineerde Broccoli met Kaas en Spek

Gratin of Broccoli with Cheese and Bacon

Yes, keto as served. About 9g net carbs per serving.

Keto as servedHigh FatVegetable
KAPhoto coming soon
See photos of this dish ›
9gNet carbs
15gTotal carbs
6gFibre
25gProtein
45gFat
550Calories

What it is

Tender broccoli florets baked in a creamy, rich cheese sauce, topped with crispy bacon bits and extra melted cheese, creating a comforting and flavorful gratin.

Key ingredients

Broccoli florets, heavy cream, Gruyère or Emmental cheese, bacon lardons, butter, garlic, nutmeg, salt, pepper.

Optional tweaks

Naturally keto-friendly, ensure no flour or starch is used to thicken the cream sauce.

Watch out for

Flour or starch used to thicken the cheese sauce, added sugar (unlikely for this dish).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Belgian menuAll 490 Belgian dishes ›

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