Gegratineerde Oesters met Kruidenboter
Gratinated Oysters with Herb Butter
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Belgian dishes.
What it is
Fresh oysters, nestled in their shells, topped with a generous dollop of rich garlic and herb butter, then baked or broiled until bubbling and lightly golden.
Key ingredients
Oysters, butter, garlic, fresh parsley, chives, lemon juice, salt, pepper.
Optional tweaks
Confirm that no breadcrumbs are used in the herb butter topping (a common addition for other gratinated dishes).
Watch out for
Potential for breadcrumbs or other starch fillers in the herb butter mixture, though less common for oysters than other seafood gratins.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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