Gegrilde Everzwijnmedaillons met Champignonroomsaus en Keto Groenten
Grilled Wild Boar Medallions with Mushroom Cream Sauce and Keto Vegetables
Yes, with a tweak: request the mushroom cream sauce is made without flour or starch. About 10g net carbs per serving, on the higher side for Belgian food, so watch the portion.
What it is
Lean and flavorful grilled medallions of wild boar, served with a rich, earthy mushroom cream sauce. Accompanied by a selection of low-carb vegetables. Modified for keto by excluding flour from the sauce and high-carb sides.
Key ingredients
Wild boar medallions, mushrooms (e.g., chanterelles, shiitake), heavy cream, butter, olive oil, game stock, shallots, garlic, keto vegetables (e.g., Brussels sprouts, green beans), salt, pepper.
How to make it keto
Request the mushroom cream sauce is made without flour or starch. Ensure no sugary marinades on the wild boar. Confirm only low-carb vegetables are served.
Watch out for
Flour/starch in the cream sauce, sugary glazes or marinades on the meat, starchy vegetables served as sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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