Gerookte Palingfilet met Gestoofde Rode Kool
Smoked Eel Fillet with Braised Red Cabbage
Yes, with a tweak: ensure the red cabbage is braised without added sugar or apple (common additions). About 9g net carbs per serving.
What it is
A regional delicacy featuring rich, intensely flavored smoked eel fillets served alongside robust braised red cabbage, a perfect accompaniment to fatty fish.
Key ingredients
Smoked eel fillet, red cabbage, onion, red wine vinegar, butter, olive oil, juniper berries, bay leaf, salt, black pepper, a touch of erythritol (optional).
How to make it keto
Ensure the red cabbage is braised without added sugar or apple (common additions). Confirm no high-carb accompaniments like potatoes or bread.
Watch out for
Red cabbage is frequently braised with apples or large amounts of sugar/sweet fruit jam, significantly increasing carb content. Juniper berries add minimal carbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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