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All cuisines › Bengali

Mutton Keema Bhorta

Spiced Minced Mutton Mash

Yes, keto as served. About 7g net carbs per serving, lower than 6 in 10 Bengali dishes.

Keto as servedHigh ProteinLamb
Mutton Keema Bhorta, Bengali dish
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7gNet carbs
9gTotal carbs
2gFibre
41gProtein
70gFat
675Calories

What it is

A dry, intensely flavored and savory dish of minced mutton (keema), mashed and sautéed with finely chopped onions, fresh ginger, garlic, green chilies, and aromatic coriander leaves, seasoned with traditional Bengali spices.

Key ingredients

Minced Mutton (Keema), Onion (finely chopped), Ginger (finely chopped), Garlic (finely chopped), Green chilies, Coriander leaves, Turmeric powder, Cumin powder, Mustard oil, Salt.

Optional tweaks

Ensure no peas or potatoes are added. Request a dry preparation without excess gravy.

Say this to the waiter (Bengali)

মাটন কিমা ভর্তাতে মটর বা আলু দেবেন না, প্লিজ। এটা শুকনো করে বানাবেন, বেশি গ্রেভি দেবেন না।

For Mutton Keema Bhorta, no peas or potatoes, please. Make it dry, without excess gravy.

Watch out for

Hidden peas or potatoes, excessive onion content.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Mutton Liver Bhuna
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