Cordero a la Cruz
Whole Roasted Lamb (with Keto Sides)
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Bolivian dishes.
What it is
A spectacular dish of whole lamb slowly roasted on a cross over an open fire, resulting in incredibly tender and flavorful meat. This preparation is inherently keto-friendly.
Key ingredients
Whole lamb, salt, pepper, herbs (e.g., rosemary, thyme, oregano), garlic.
Optional tweaks
Ensure no sugary rubs or glazes are applied. Request without traditional high-carb sides like potatoes, rice, or corn. Ask for a simple side salad or grilled low-carb vegetables.
Watch out for
Sugary rubs/marinades, carby sides (potatoes, rice, corn).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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