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All cuisines › Brazilian

Bucho Recheado (com Recheio de Carne e Queijo)

Stuffed Beef Tripe with Meat and Cheese Filling

Yes, with a tweak: confirm the stuffing contains no rice, breadcrumbs, or other high-carb binders. About 6g net carbs per serving, lower than 5 in 10 Brazilian dishes.

Needs a tweakHigh ProteinBeef
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6gNet carbs
8gTotal carbs
2gFibre
70gProtein
55gFat
800Calories

What it is

Beef tripe (bucho) carefully cleaned and stuffed with a savory mixture, often including ground meat, cheese, and herbs, then slow-cooked until tender. A hearty and flavorful dish, naturally keto if the stuffing is chosen correctly.

Key ingredients

Beef tripe, ground beef/pork, cheese (e.g., mozzarella, provolone), onions, garlic, bell peppers, fresh tomatoes (small amount), olive oil, herbs (e.g., parsley, oregano), salt, pepper.

How to make it keto

Confirm the stuffing contains no rice, breadcrumbs, or other high-carb binders. Ensure it's primarily meat and cheese.

Say this to the waiter (Portuguese)

O recheio do Bucho Recheado não leva arroz, farinha de rosca ou outros ligantes com carboidratos? Preciso que seja só carne e queijo.

Does the Bucho Recheado stuffing contain rice, breadcrumbs, or high-carb binders? I need it to be just meat and cheese.

Watch out for

Starchy fillers in the stuffing (rice, breadcrumbs), sugary sauces if served with one, accompanying high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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