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All cuisines › Brazilian

Caldo de Queijo com Bacon

Cheese Broth with Bacon

Yes, with a tweak: ensure no flour or starch is used as a thickener. About 11g net carbs per serving, on the higher side for Brazilian food, so watch the portion.

Needs a tweakHigh FatPork
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11gNet carbs
12gTotal carbs
1gFibre
35gProtein
75gFat
850Calories

What it is

A hearty and comforting Brazilian-style cheese broth, rich and creamy, generously loaded with crispy bacon bits. Perfect for a chilly evening.

Key ingredients

Chicken or vegetable broth, heavy cream, blend of cheeses (e.g., Minas, mozzarella, parmesan), bacon, garlic, onion (small amount), butter, salt, pepper.

How to make it keto

Ensure no flour or starch is used as a thickener. Confirm broth is low-carb.

Watch out for

Hidden starches or sugars in commercial broths or processed cheese. Some chefs might use flour to thicken a broth.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Brazilian menuAll 1,751 Brazilian dishes ›

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