Свински дробчета на скара
Grilled Pork Livers
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Bulgarian dishes.
What it is
Marinated pork liver slices, grilled to perfection, often served with a simple dressing of olive oil and lemon.
Key ingredients
Pork liver, olive oil, lemon juice, salt, black pepper, savory (chubritsa), paprika (optional).
Optional tweaks
Naturally keto; ensure no sugary marinades or sauces. Confirm no breading.
Say this to the waiter (Bulgarian)
Моля, без подсладени маринати/сосове и без панировка.
Ensure no sugary marinades/sauces and no breading.
Watch out for
Sugary marinades, some spice rubs might contain sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Bulgarian menuAll 293 Bulgarian dishes ›
