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All cuisines › Bulgarian

Кето Запечено сирене с яйца в гювече

Keto Baked Feta and Eggs in Clay Pot

Yes, with a tweak: request NO tomatoes, peppers, or other high-carb vegetables often found in similar dishes (like 'Sirene po Shopski'). About 6g net carbs per serving, lower than 5 in 10 Bulgarian dishes.

Needs a tweakBalanced Protein/FatEgg
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See photos of this dish ›
6gNet carbs
8gTotal carbs
2gFibre
35gProtein
45gFat
550Calories

What it is

A traditional Bulgarian clay pot dish featuring baked feta cheese with eggs, seasoned and cooked until the cheese is melted and the eggs are set. Modified to be keto-friendly by omitting high-carb vegetables.

Key ingredients

Feta cheese (sirene), eggs, butter, black pepper, savory (chubritsa).

How to make it keto

Crucially, request NO tomatoes, peppers, or other high-carb vegetables often found in similar dishes (like 'Sirene po Shopski'). Ensure it's just cheese, eggs, and seasonings. Confirm no bread served.

Say this to the waiter (Bulgarian)

За Кето Запечено сирене с яйца в гювече, моля, без домати, чушки или други зеленчуци с високо съдържание на въглехидрати. Само сирене, яйца и подправки. Без хляб.

For the Кето Запечено сирене с яйца в гювече, please no tomatoes, peppers, or other high-carb vegetables. Just cheese, eggs, and seasonings. No bread, please.

Watch out for

Tomatoes, bell peppers, onions, bread for dipping, hidden sugars in spice blends.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Bulgarian menuAll 293 Bulgarian dishes ›

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