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All cuisines › Canadian

Pâté de Foie de Porc Maison avec Accompagnements Céto

Homemade Pork Liver Pâté with Keto Accompaniments

Yes, with a tweak: ensure no breadcrumbs or flour are used as binders in the pâté. About 6g net carbs per serving.

Needs a tweakHigh FatPork
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6gNet carbs
8gTotal carbs
2gFibre
28gProtein
45gFat
520Calories

What it is

A rich and savory homemade pork liver pâté, traditionally found in Quebec, served with keto-friendly crackers or cucumber slices and cornichons.

Key ingredients

Pork liver, pork fat (or bacon), butter, heavy cream, onions (minimal), garlic, brandy (trace, optional), fresh thyme, salt, black pepper, cornichons, keto crackers/cucumber slices.

How to make it keto

Ensure no breadcrumbs or flour are used as binders in the pâté. Request keto-friendly accompaniments like cucumber, radishes, or almond flour crackers instead of traditional bread or toast points.

Watch out for

Carby binders in pâté, traditional bread/toast accompaniments, hidden sugars in cornichons.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Canadian menuAll 349 Canadian dishes ›

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Rabbit Liver Pâté with Keto Crackers and Pickled Vegetables
Pâté de Poitrine de Porc
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Pork Belly Pâté with Dijon and Keto Pickles
Pâté de Saumon Maison avec Accompagnements
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Homemade Salmon Mousse with Keto Crackers/Vegetable Sticks
Pâté de Têtes de Porc Céto
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Quebec Pork Hock Pâté (Keto)

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