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All cuisines › Chilean

Guiso de Luche con Champiñones y Crema

Luche (Seaweed) Stew with Mushrooms and Cream (Keto)

Yes, with a tweak: ensure no flour or starch is used to thicken the stew. About 10g net carbs per serving, on the higher side for Chilean food, so watch the portion.

Needs a tweakBalanced Protein/FatVegetable
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10gNet carbs
18gTotal carbs
8gFibre
25gProtein
65gFat
750Calories

What it is

A unique and earthy stew featuring 'Luche' (a type of edible seaweed) combined with sautéed mushrooms, garlic, and a rich creamy sauce. A distinctive regional dish.

Key ingredients

Dried or fresh Luche seaweed, fresh mushrooms, heavy cream, butter, olive oil, garlic, white onion (small amount), vegetable broth (keto-friendly), salt, pepper.

How to make it keto

Ensure no flour or starch is used to thicken the stew. Confirm broth is keto-friendly. Luche is naturally low-carb.

Watch out for

Cream sauces can be thickened. Broths may contain hidden sugars or starches. A small amount of onion is typical but should be monitored.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Chilean menuAll 492 Chilean dishes ›

Guatitas a la Jardinera
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Tripe Stew (without Potatoes, Peas or Carrots)
Guiso de Champiñones con Crema
Guiso de Champiñones con Crema
Creamy Mushroom Stew (No Rice)
Guiso de Cochayuyo con Huevo Duro
Guiso de Cochayuyo con Huevo Duro
Seaweed Stew with Hard-Boiled Egg (without Potatoes)
Hongos Rellenos con Queso y Tocino
Hongos Rellenos con Queso y Tocino
Mushrooms Stuffed with Cheese and Bacon
Lengua Guisada con Hongos y Zapallo Italiano
Lengua Guisada con Hongos y Zapallo Italiano
Stewed Beef Tongue with Mushrooms and Zucchini (Keto Modified)
Locos Mayo
Locos Mayo
Chilean Abalone with Mayonnaise

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