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All cuisines › Chinese

肥牛金针菇

Stir-fried Beef with Enoki Mushrooms

Yes, with a tweak: ensure no sugar or starchy thickeners are added to the sauce. About 4g net carbs per serving, lower than 8 in 10 Chinese dishes.

Needs a tweakHigh FatBeef
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
6gTotal carbs
2gFibre
40gProtein
50gFat
650Calories

What it is

Thinly sliced fatty beef (肥牛) quickly stir-fried with delicate enoki mushrooms, garlic, and ginger. It's a flavorful dish that highlights the richness of the beef and the tender texture of the mushrooms.

Key ingredients

Thinly sliced fatty beef, enoki mushrooms, garlic, ginger, light soy sauce, cooking oil.

How to make it keto

Ensure no sugar or starchy thickeners are added to the sauce. Request light on soy sauce and any oyster sauce (if used).

Say this to the waiter (Chinese)

肥牛金针菇的酱汁不要加糖,不要勾芡。酱油和蚝油都请放少一点。

For the 肥牛金针菇, no sugar or starchy thickeners in the sauce. Please use light soy sauce and oyster sauce.

Watch out for

Hidden sugar/starch in restaurant sauces, some versions might be served in a broth that could be sweetened.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Chinese menuAll 408 Chinese dishes ›

Stir-fried Beef with Bell Peppers
Stir-fried Beef with Bell Peppers
Stir-fried Beef with Bell Peppers (Keto Modified)
Stir-fried Beef with Bitter Melon
Stir-fried Beef with Bitter Melon
Stir-fried Beef with Chinese Broccoli
Stir-fried Beef with Chinese Broccoli
Stir-fried Beef with Pickled Greens
Stir-fried Beef with Pickled Greens
Stir-fried Beef with Scallions
Stir-fried Beef with Scallions
Stir-fried Bitter Melon with Egg
Stir-fried Bitter Melon with Egg

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