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All cuisines › Colombian

Ceviche de Pescado Blanco con Aguacate (Sin Galletas o Arepas)

White Fish Ceviche with Avocado (No Crackers or Arepas)

Yes, with a tweak: request no crackers (galletas) or arepas on the side. About 6g net carbs per serving, lower than 5 in 10 Colombian dishes.

Needs a tweakHigh ProteinFish
Ceviche de Pescado Blanco con Aguacate, Colombian dish
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6gNet carbs
10gTotal carbs
4gFibre
40gProtein
28gFat
450Calories

What it is

Fresh white fish cured in lime juice, mixed with finely diced red onion, cilantro, and chili (optional), often served with creamy avocado slices.

Key ingredients

White fish (e.g., Tilapia, Corvina), lime juice, red onion, cilantro, aji (chili), salt, pepper, avocado.

How to make it keto

Request no crackers (galletas) or arepas on the side. Confirm no added sugar to the marinade. Ensure a generous portion of avocado.

Watch out for

Added sugar in the marinade, serving with high-carb crackers or arepas.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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