Cerdo Frito (Trozos de Cerdo Fritos con Guarnición Keto)
Fried Pork Chunks with Keto Side
Yes, with a tweak: request without any breading. About 3g net carbs per serving, lower than 9 in 10 Colombian dishes.
What it is
Crispy and juicy fried chunks of pork, a beloved classic often found in 'picadas' or as a standalone dish. Prepared simply, focusing on the pork's natural richness, served with a keto-friendly side.
Key ingredients
Pork loin or shoulder chunks, high-heat cooking oil (e.g., lard, vegetable oil), salt, pepper, garlic (optional), avocado.
How to make it keto
Request without any breading. Ask for a side of avocado or a green salad instead of yuca, potatoes, or arepas.
Watch out for
Often served with high-carb side dishes. Ensure no sugary marinades are applied prior to frying. Some places might use a light flour dredge, confirm this is omitted.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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