Pescado a la Parrilla con Mantequilla y Ajo (Estilo Keto)
Keto Grilled Fish with Garlic Butter
Yes, with a tweak: request no rice, beans, or plantains. About 3g net carbs per serving, lower than 9 in 10 Costa Rican dishes.
What it is
A fresh fish fillet (such as Mahi-Mahi or Corvina), seasoned and grilled to perfection, then generously basted with melted butter and minced garlic. Served with a side of steamed or sautéed keto-friendly vegetables instead of starchy accompaniments.
Key ingredients
Fish fillet, butter, fresh garlic, salt, pepper, olive oil, side of steamed green beans, broccoli, or asparagus.
How to make it keto
Request no rice, beans, or plantains. Ask for a side of non-starchy vegetables. Confirm no sugary marinades or sauces are used, only butter, garlic, and herbs.
Watch out for
Sugary marinades, high-carb side dishes, pre-made garlic butter mixes containing sugar or thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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