Pescado en Salsa de Naranja y Mantequilla (Estilo Keto)
Keto Fish in Orange Butter Sauce
Yes, with a tweak: emphasize 'muy poca naranja' (very little orange) and 'sin azúcar' (no sugar) in the sauce. About 6g net carbs per serving.
What it is
A delicate white fish fillet (like corvina or snapper), pan-seared or baked, and served with a light, flavorful sauce made from butter, a hint of orange zest and minimal juice for flavor, fresh herbs, and garlic. Modified to minimize sugar from the orange.
Key ingredients
White fish fillet (corvina, snapper), unsalted butter, olive oil, garlic, orange zest, minimal orange juice, fresh parsley or cilantro, salt, black pepper.
How to make it keto
Emphasize 'muy poca naranja' (very little orange) and 'sin azúcar' (no sugar) in the sauce. Request no rice, potatoes, or other starchy sides. Serve with a simple green salad or steamed vegetables.
Watch out for
Orange juice is high in natural sugars; careful moderation is key. Restaurants might use more orange juice or add sugar for sweetness.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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