Divlje zelje s jajima i maslinovim uljem
Wild Greens with Eggs and Olive Oil
Yes, keto as served. About 3g net carbs per serving, lower than 7 in 10 Croatian dishes.
What it is
A simple, rustic dish featuring sautéed wild leafy greens (such as dandelion, chicory, or similar foraged greens) dressed with extra virgin olive oil and topped with fried or poached eggs.
Key ingredients
Wild leafy greens, eggs, extra virgin olive oil, garlic, salt, pepper.
Optional tweaks
No modifications typically needed if ordered as described. Ensure no bread is served alongside.
Say this to the waiter (Croatian)
Molim vas, bez kruha uz ovo jelo.
Please, no bread with this dish.
Watch out for
None if served without bread or high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
