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All cuisines › Cypriot

Hirino Gemisto me Prassa (Keto Style)

Pork Loin Stuffed with Leeks (Keto Style)

Yes, with a tweak: ensure no breadcrumbs or rice in the stuffing. About 7g net carbs per serving.

Needs a tweakHigh ProteinPork
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See photos of this dish ›
7gNet carbs
10gTotal carbs
3gFibre
70gProtein
55gFat
800Calories

What it is

A succulent pork loin or shoulder, butterflied and stuffed with a savory mixture of sautéed leeks, fresh herbs (such as parsley and dill), and sometimes a bit of Halloumi cheese or cured meat, then rolled and roasted until tender. Served without traditional high-carb sides.

Key ingredients

Pork loin/shoulder, leeks, olive oil, Halloumi (optional), herbs (parsley, dill), garlic, salt, pepper, dry white wine (for braising, minimal carbs).

How to make it keto

Ensure no breadcrumbs or rice in the stuffing. Request keto-friendly sides like steamed greens or a simple salad without dressing. Confirm no sugary glazes are used.

Say this to the waiter (Greek)

Το Hirino Gemisto χωρίς ψωμί ή ρύζι στη γέμιση και χωρίς ζαχαρούχο γλάσο. Για συνοδευτικό, χόρτα βραστά ή απλή σαλάτα.

For the Hirino Gemisto, no breadcrumbs or rice in the stuffing, and no sugary glazes. I'd like steamed greens or a plain salad as a side.

Watch out for

Breadcrumbs/rice in stuffing, sugary glazes, high carb side dishes, leeks can add up if used excessively.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Cypriot menuAll 179 Cypriot dishes ›

Halloumi me Lountza
Halloumi me Lountza
Halloumi Cheese with Smoked Pork Loin
Halloumi Psito
Halloumi Psito
Grilled Halloumi Cheese
Hirina Mágalia me Krasi
Hirina Mágalia me Krasi
Braised Pork Cheeks in Red Wine (Keto)
Hirino me Selino
Hirino me Selino
Pork with Celery and Egg-Lemon Sauce (No Potatoes)
Hirino Psito
Hirino Psito
Roast Pork (served without starchy sides)
Hiromeri me Ayga
Hiromeri me Ayga
Smoked Ham with Eggs

Other pork dishes around the world

Smoked Pork Hocks with Sauerkraut and Dijon
Smoked Pork Hocks with Sauerkraut and Dijon
Canadian
Pickled Pigtail
Pickled Pigtail
Trinidadian
Kaasfondue
Kaasfondue
Dutch
Chancho a la Olla
Chancho a la Olla
Bolivian
Kassler
Kassler
German
Longaniza de Cerdo
Longaniza de Cerdo
Dominican