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All cuisines › Cypriot

Souvlakia Horina/Kotopoulo

Grilled Pork or Chicken Skewers with Salad (No Pita/Fries)

Yes, with a tweak: explicitly request no pita bread, no fries (patates). About 7g net carbs per serving.

Needs a tweakHigh ProteinPork
Souvlakia Horina/Kotopoulo, Cypriot dish
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7gNet carbs
10gTotal carbs
3gFibre
65gProtein
35gFat
600Calories

What it is

Succulent pieces of marinated pork or chicken, grilled on skewers to perfection. A staple street food, served keto-style with a generous side salad (cucumber, tomato, onion, lettuce) and tzatziki, strictly without pita bread or fries.

Key ingredients

Pork shoulder or chicken breast/thigh, olive oil, lemon juice, dried oregano, salt, pepper. Served with side salad (cucumber, tomato, onion, lettuce, olive oil) and tzatziki.

How to make it keto

Explicitly request no pita bread, no fries (patates). Ask for extra salad, and be mindful of tomato/onion quantity in the salad for carb count.

Say this to the waiter (Greek)

Για τα Σουβλάκια, χωρίς πίτα ή πατάτες τηγανητές, παρακαλώ. Μπορώ να έχω έξτρα σαλάτα; Παρακαλώ με λίγη ντομάτα και κρεμμύδι.

For the Souvlakia, no pita or fries, please. Can I have extra salad instead? Please go easy on the tomatoes and onions.

Watch out for

Pita bread, fries, large portions of tomato/onion in salad, possible sugar in marinade (less common for traditional souvlakia).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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