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Beef Sirloin with Mushrooms and Herbs (without sides)
Yes, with a tweak: request no knedlíky (dumplings), brambory (potatoes), or rýže (rice). About 9g net carbs per serving, on the higher side for Czech food, so watch the portion.
What it is
Pan-seared beef sirloin steak served in a rich mushroom and herb sauce, typically made with cream. Ensure no flour or starch thickeners are used in the sauce and specify no carb sides.
Key ingredients
Beef sirloin, fresh mushrooms (e.g., champignons, oyster, porcini), heavy cream, butter/lard, onion, garlic, fresh herbs (parsley, thyme), unsweetened beef broth, salt, black pepper.
How to make it keto
Request no knedlíky (dumplings), brambory (potatoes), or rýže (rice). Confirm the sauce is thickened with cream reduction only, without flour or starch. Emphasize no added sugar in broth or seasonings.
Say this to the waiter (Czech)
Prosím bez knedlíků, brambor a rýže. Omáčka zahuštěná jen smetanou, bez mouky, škrobu a cukru.
Please, no dumplings, potatoes, or rice. Is the sauce thickened with cream reduction only, without flour, starch, or added sugar?
Watch out for
Onions, trace sugars in commercial beef broth, potential hidden starch thickeners in sauce (must be explicitly avoided).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.