Kapr na keto smetaně s houbami
Carp in Keto Cream Sauce with Mushrooms (No Sides)
Yes, with a tweak: request the cream sauce to be made with heavy cream, ensuring no flour, starch, or any other thickening agents are used. About 7g net carbs per serving.
What it is
A fillet of carp, a traditional Czech fish, gently cooked and served in a luscious, creamy sauce with sautéed mushrooms, prepared without flour or starch for thickening. A rich and flavorful main course.
Key ingredients
Carp fillet, heavy cream, mushrooms (e.g., button, oyster), butter, onion (minimal), garlic, dry white wine (optional, small amount), fresh dill, salt, black pepper.
How to make it keto
Request the cream sauce to be made with heavy cream, ensuring no flour, starch, or any other thickening agents are used. Confirm no added sugar. Serve without any potato, rice, or bread sides.
Say this to the waiter (Czech)
K Kapru na keto smetaně prosím omáčku z tučné smetany, bez mouky, škrobu a zahušťovadel. Bez přidaného cukru. Bez brambor, rýže nebo pečiva.
For Kapr na keto smetaně, please ensure the cream sauce is made with heavy cream, no flour, starch, or thickeners. No added sugar. Serve without potato, rice, or bread.
Watch out for
Traditional cream sauces are almost always thickened with flour or starch. Ensure strict keto modification. Some restaurants might add a pinch of sugar for flavor balance.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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