Flæskesteg med sprød svær og grøntsager
Crispy Roast Pork with Crackling and Vegetables (No Potatoes/Sweetened Cabbage)
Yes, with a tweak: request no potatoes or sweetened red cabbage. About 4g net carbs per serving, lower than 8 in 10 Danish dishes.
What it is
Traditional Danish roast pork with perfectly crispy crackling, served with steamed green vegetables and a rich, unthickened pork jus. Potatoes and sweetened red cabbage are omitted.
Key ingredients
Pork roast (e.g., pork loin with skin), salt, pepper, bay leaf, water, green vegetables (e.g., broccoli, green beans), pan jus.
How to make it keto
Request no potatoes or sweetened red cabbage. Ensure gravy/jus is flour/sugar-free.
Say this to the waiter (Danish)
Ingen kartofler eller sød rødkål til Flæskesteg. Sørg venligst for, at skyen/sovsen er fri for mel og sukker.
No potatoes or sweetened red cabbage with the Flæskesteg. Please ensure the gravy or jus is flour-free and sugar-free.
Watch out for
Potatoes, sweetened red cabbage, flour/starch/sugar in gravy.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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