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All cuisines › Danish

Lammekrone med Rosmarin og Hvidløg, serveret med Grillede Grønne Bønner

Crown Roast of Lamb with Rosemary and Garlic, served with Grilled Green Beans

Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Danish dishes.

Keto as servedHigh FatLamb
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See photos of this dish ›
5gNet carbs
10gTotal carbs
5gFibre
66gProtein
95gFat
1200Calories

What it is

An impressive and succulent crown roast of lamb, seasoned with fragrant rosemary and garlic, expertly roasted and served with grilled green beans.

Key ingredients

Lamb rack (forming a crown), fresh rosemary, garlic, olive oil, green beans, salt, pepper.

Optional tweaks

Naturally keto. Ensure no sugary glazes are applied to the lamb. Confirm green beans are grilled or sautéed with oil/butter and not seasoned with sugar.

Say this to the waiter (Danish)

Til Lammekrone, venligst ingen sukkersød glasering på lammet. Grønne bønner skal grilles/steges med olie/smør og må ikke sukkerkrydres.

For the Lammekrone, please ensure no sugary glaze is used on the lamb. Green beans should be grilled or sautéed with oil/butter, not seasoned with sugar.

Watch out for

Sugary glazes or marinades on the lamb. Vegetable sides seasoned with sugar or high-carb sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Danish menuAll 301 Danish dishes ›

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Leverpostej
Leverpostej
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Marinerede Sild
Marinerede Sild
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