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All cuisines › Danish

Levergryde med Keto Grøntsager

Braised Liver Stew with Keto Vegetables

No, skip this one: about 20g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisBalanced Protein/FatPork

Order one of these instead

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20gNet carbs
26gTotal carbs
6gFibre
54gProtein
60gFat
830Calories

What it is

Tender pieces of braised pork or veal liver cooked in a savory, creamy gravy with mushrooms and onions, served with a side of steamed or butter-sautéed keto vegetables.

Key ingredients

Pork or veal liver, onions, mushrooms, heavy cream, beef broth, butter, fresh parsley, salt, pepper, cauliflower, green beans.

If you order it anyway

Ensure no flour or starch is used to thicken the gravy; request a cream-based reduction. Confirm no added sugar. Request keto-friendly vegetables instead of traditional potatoes or rice.

If you order it anyway, say this (Danish)

Til Levergryde, er det muligt at få sovsen jævnet med flødereduktion uden mel eller stivelse, og uden tilsat sukker? Kun keto-grøntsager tak.

For the Levergryde, please ensure the gravy is thickened with cream reduction, not flour or starch, and has no added sugar. I'd like keto vegetables only.

Watch out for

Onions and mushrooms contribute some carbs. Flour or cornstarch used as a thickener in the gravy. Hidden sugars in pre-made broths. Liver itself contains some glycogen (carbs).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Danish menuAll 301 Danish dishes ›

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