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All cuisines › Danish

Nyrre i Flødesauce med Grønne Bønner

Kidneys in Cream Sauce with Green Beans

Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Danish dishes.

Keto as servedHigh ProteinBeef
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See photos of this dish ›
4gNet carbs
7gTotal carbs
3gFibre
50gProtein
60gFat
750Calories

What it is

Slices of beef or pork kidneys, often sautéed and then simmered in a rich, peppery cream sauce. A classic offal dish, naturally low in carbs when served without traditional potato mash. Accompanied by crisp green beans.

Key ingredients

Beef/pork kidneys, heavy cream, butter, onion (small amount), beef broth, Dijon mustard, salt, black pepper, parsley, green beans.

Optional tweaks

Ensure no flour/starch thickeners in the sauce, no potatoes or rice.

Say this to the waiter (Danish)

Er saucen uden mel eller stivelse, tak? Og ingen kartofler eller ris.

Please confirm the sauce is without flour or starch thickeners, and no potatoes or rice.

Watch out for

Flour/starch in sauce, added sugar (less common for this dish but possible), high-carb side dishes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Danish menuAll 301 Danish dishes ›

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