Røræg med Bacon og Karse
Scrambled Eggs with Bacon and Cress
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Danish dishes.
What it is
A popular Danish breakfast or lunch item featuring creamy scrambled eggs, crispy bacon, and fresh cress for a peppery finish.
Key ingredients
Eggs, bacon, cress
Optional tweaks
Ensure no added sugar in bacon curing; served without bread or toast.
Say this to the waiter (Danish)
Må jeg få den med bacon uden tilsat sukker, og serveret uden brød eller toast?
Could I have this with bacon cured without added sugar, and served without bread or toast?
Watch out for
Hidden sugars in bacon, often served with high-carb bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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