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All cuisines › Danish

Torskelever med Bløde Løg og Kapers

Cod Liver with Soft Onions and Capers

Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Danish dishes.

Keto as servedHigh FatFish
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See photos of this dish ›
4gNet carbs
5gTotal carbs
1gFibre
25gProtein
38gFat
450Calories

What it is

A classic Danish delicacy, cod liver served cold and rich, typically accompanied by soft onions and capers. Traditionally served on rye bread, but enjoyed plain for a keto diet.

Key ingredients

Cod liver, onions, capers

Optional tweaks

Ensure no sugary dressings are used. Served without bread.

Say this to the waiter (Danish)

Sørg venligst for, at der ikke bruges sukkerholdige dressinger. Og server uden brød.

Please ensure no sugary dressings are used. And serve without bread.

Watch out for

None inherent; typically served with high-carb rye bread which must be omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Danish menuAll 301 Danish dishes ›

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