Calamares al Horno con Ajo y Perejil

Baked Calamari with Garlic and Parsley

Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Dominican dishes.

Keto as servedHigh ProteinSeafood

KAPhoto coming soon

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2gNet carbs

3gTotal carbs

1gFibre

50gProtein

28gFat

450Calories

What it is

Tender calamari rings and tentacles lightly seasoned and baked to perfection with a generous amount of fresh garlic, parsley, and olive oil, with a hint of lime.

Key ingredients

Calamari, fresh garlic, fresh parsley, olive oil, lime juice, salt, black pepper.

Optional tweaks

Ensure no breading or flour is used. Confirm no sugary marinades are applied.

Watch out for

None, if prepared simply as described without any added starches or sugars.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.