Camarones a la Criolla
Creole Shrimp with Low-Carb Sauce (No Rice)
Yes, with a tweak: request 'no arroz' (no rice) as a side. About 7g net carbs per serving.
What it is
Shrimp cooked in a vibrant and aromatic 'criolla' (Creole) sauce made with fresh tomatoes, bell peppers, onions, garlic, and traditional herbs. A flavorful seafood option.
Key ingredients
Shrimp, sofrito (onions, bell peppers, garlic, cilantro), crushed tomatoes/tomato sauce, chicken broth, olive oil, oregano, bay leaf, lime juice.
How to make it keto
Request 'no arroz' (no rice) as a side. Confirm no added sugar in the criolla sauce and no starchy vegetables (like potatoes) are included, which is less common in this dish but worth clarifying.
Watch out for
Hidden sugars in tomato sauce or sofrito; default serving with rice; potential for starchy vegetables (less common than in meat stews).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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