Camarones Guisados (Estilo Keto con Aguacate)
Keto Stewed Shrimp with Avocado
Yes, with a tweak: crucially omit rice, plantains (tostones), and any starchy side dishes. About 5g net carbs per serving, lower than 7 in 10 Dominican dishes.
What it is
Fresh shrimp simmered in a rich, savory, Creole-style sauce (guiso) featuring bell peppers, onions, garlic, and fresh herbs. Modified to be served with fresh avocado, omitting all starchy sides.
Key ingredients
Shrimp, bell peppers, onions, garlic, cilantro, tomato paste (small amount), olive oil, broth, salt, pepper, avocado.
How to make it keto
Crucially omit rice, plantains (tostones), and any starchy side dishes. Confirm no added sugar in tomato paste or broth. Request sauce without thickeners.
Watch out for
Rice, plantains, potatoes, hidden sugar in tomato paste/sauce, corn starch used as a thickener.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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