Camarones Guisados (Keto Style)
Dominican Stewed Shrimp with Keto Sides
Yes, with a tweak: explicitly ask for no rice, no plantains, and no starchy vegetables. About 11g net carbs per serving, on the higher side for Dominican food, so watch the portion.
What it is
Shrimp simmered in a rich and aromatic tomato-based sauce with bell peppers, onions, garlic, and fresh cilantro. A savory and satisfying dish when served with a keto-friendly side.
Key ingredients
Shrimp, tomatoes (paste/sauce), bell peppers, onions, garlic, cilantro, olive oil/cooking oil, fish broth.
How to make it keto
Explicitly ask for no rice, no plantains, and no starchy vegetables. Request a side of non-starchy vegetables such as mixed green salad or steamed broccoli.
Watch out for
Sugars in tomato paste/sauce, heavy use of onions/peppers, potential added sugar in stew base, cross-contamination with high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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