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All cuisines › Dominican

Costillas de Cerdo Asadas

Roasted Pork Ribs (No Sugary Sauce)

Yes, with a tweak: request the ribs to be prepared without any sugary BBQ sauce, glaze, or marinade. About 4g net carbs per serving, lower than 7 in 10 Dominican dishes.

Needs a tweakHigh FatPork
KAPhoto coming soon
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4gNet carbs
4gTotal carbs
0gFibre
70gProtein
70gFat
900Calories

What it is

Tender pork ribs, seasoned simply and slow-roasted or baked until juicy. A satisfying and naturally fatty dish, best enjoyed keto by requesting no sugary sauces or glazes, and omitting any starchy sides.

Key ingredients

Pork ribs, salt, pepper, garlic powder, onion powder, oregano, oil (for roasting).

How to make it keto

CRITICAL: Request the ribs to be prepared without any sugary BBQ sauce, glaze, or marinade. Ask for them simply seasoned or baked/roasted. Confirm no rice or other starchy sides will be served.

Watch out for

Most BBQ sauces and glazes are very high in sugar; some marinades may contain sugar; served with non-keto sides by default.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Dominican menuAll 963 Dominican dishes ›

Chuletas Fritas
Chuletas Fritas
Fried Pork Chops (with Avocado & Green Salad)
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Crispy Fried Pork Chops with Keto Sides
Chuletas Fritas con Ensalada o Aguacate
Chuletas Fritas con Ensalada o Aguacate
Pan-Fried Pork Chops with Keto Sides
Ensalada de Aguacate
Ensalada de Aguacate
Dominican Avocado Salad
Ensalada de Aguacate y Tomate
Ensalada de Aguacate y Tomate
Avocado and Tomato Salad
Ensalada de Pulpo
Ensalada de Pulpo
Octopus Salad

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