Ensalada de Aguacate y Tomate
Avocado and Tomato Salad
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Dominican dishes.
What it is
A simple yet refreshing Dominican salad featuring thick slices of ripe avocado and fresh, juicy tomatoes, typically dressed with olive oil, lime juice, and seasoned with salt and pepper.
Key ingredients
Avocado, tomatoes, red onion (optional), cilantro (optional), olive oil, lime juice, salt, pepper.
Optional tweaks
Ensure no added sugar in the dressing. A simple vinaigrette with oil and vinegar/lime is preferred.
Watch out for
None inherent in the dish itself, as long as no sugary dressing is used.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Dominican menuAll 963 Dominican dishes ›
